Bilei oyo evimbaka, oyo eyebani mpe lokola bilei oyo esalemi na biloko mosusu, bilei oyo ekoki kopanzana mpe bilei oyo ekoki komema yango na mboka mopaya, ezali lolenge ya sika ya bilei oyo esalemi na mikili mingi na bambula oyo euti koleka. esalela ba céréales, masangu, nzungu, ndunda mpe biloko mosusu ya liboso, na nzela ya kosala yangoEquipement ya ko puffer ., mpo na kobimisa ndenge na ndenge ya lolenge ya pete, bilei ya kitoko, bilei ya polele mpe ya nsolo kitoko. Yango wana, lolenge moko ya bilei oyo ekeseni na mosusu esalemi.
Principe ya .Extrusion ya biloko ya kolia .Technology: The food extrusion mechanism is that the material containing certain moisture is pushed by screw in the sleeve of extruder, and the reverse retardation of unloading die or throttling device (such as reverse screw) in the sleeve. At the same time, it is also heated from outside or the internal friction between material and screw and sleeve. Thermal heating effect, the result of this comprehensive effect makes the material in a state of high pressure up to 3~8 MPA mpe température ya likolo nzinganzinga ya 200. pression ya likolo ya boye eleki pression ya vapeur saturée na température ya extrusion, na ndenge ete mayi oyo ezali na manche ya .Extrudeur ya biloko ya kolia .Eko évaporer te mpe eko lamba te mpe eko présenter état ya fondue. Soki matériel e extrudé na port ya die, pression ekozala likolo koleka pression ya vapeur saturée na température ya extrusion. Force ekiti na mbalakaka na pression normale, mayi ezo évaporer na ndenge ya makasi, produit epanzani en conséquence, mayi e perdre na matériel ya likolo, mpe elongolaka ba matériels, mpe elongolamaka na sima ya matériel, mpe elongolamaka noki, mpe elongolamaka na sima ya matériel, mpe elongolami na sima ya matériel, mpe elongolami na yango na sima noki noki, mpe elongolaka yango mosika na yango na sima ya matériel, mpe elongolami na yango na sima ya matériel, mpe elongolaka na sima ya biloko, mpe elongolami mosika na yango na sima ya matériel, mpe elongolami mosika na yango na sima ya matériel, mpe elongolami mosika na yango na sima ya matériel, mpe elongolami na yango mosika na kati ya matériel. 80 C Na mbala moko, na boye ete matériel e solidifier pe esalama, pe ebatela forme tango epanzani.
mpo ya .Machine ya kosala ba snack ya puff .’s structure simple, fonctionnement facile, moins d'investissement na revenu rapide, ba .Bisaleli mpo na kobimisa bilei oyo evimbaka .ekoli noki mpenza mpe elakisaki vitality monene.