Efficacité ya likolo ya soya proteine mosuni ya mosuni nuggets kosala extrudeur ya machine .
1. Application:textured soya nugget chunks protein making machineis to produce textured soy protein (TSP/TVP), soy meat, or soya meat, a meat analogue or nutritious meat . Soya chunks is made through a process known as extrusion cooking with defatted soy flour as raw material. After the soya protein food is extruded from the dies of extruder plant the food is sliced Na kati ya ba granules, ba flakes, ba morceaux, ba nuggets, ba goulash, ba steakettes (schnitzel), etc. na ko tourner ba mbeli, mpe na sima ekaukamaka na sécheuse rotative.
2. A adopter farine ya soya oyo ebebisami lokola ba matières premières .
3. Masini oyo ekoki kosalelama mpo na kobimisa ba nuggets ya soya, TVP/TSP, biteni ya soya na kobongisaka ba moules uta na extrudeur; Pendant ce temps ekoki kobimisa céréales, ba snacks na ko ajuster ba vis oyo ewutaka na Extrudeur .
4. Capacité :200kg/h-260Kg/H, 300kg/h-550kg/h,600kg/h-800kg/h,800kg/h-1200kg/h mpe bongo na bongo.
| Modele | DT65-S . | DT85-S . | DT90-S . | DT95-S . |
| Botia nguya(kw) . | 90 | 160 | 195 | 220 |
| Puissance ya consommation(KW/H) | 60 | 120 | 140 | 150 |
| Sortie(kg/h) | 200-260 | 300-550 | 600-800 | 800-1200 |
5.Etanda ya kolanda: Système ya kosangisa---Système d'extrusion----Système ya kokauka (Système ya kotumba) --Système ya emballage
6.Voltage ya TVP soya granules nuggets procédé ya production ya machine ya kosala biloko:
Ba phases misato: 380V/50Hz, Phase unique: 220V/50Hz, tokoki kosala yango selon tension locale ya ba clients selon ba pays différents
7. Ba machines nionso esalemi na acier inoxydable, ligne oyo ezali na conception raisonnable mpe na automation ya likolo; Ba vis esalemaka na alliage acier, na structure ya système ya bloc de construction mpe fonction auto-produite .